Famous Turkey Chili

Ground turkey with all the flavors of homemade chili. Topped with cheddar cheese & chives. Cup 3.79 Bowl 4.99

Wisconsin White Cheddar Curds

Beer battered and deep fried until golden brown. Served with homemade buttermilk ranch dressing. 6.99

Pickle Fries

Hand breaded crispy pickles fried to a golden brown. Served with a side of creamy ranch. 6.99

Pork Steak & Salsa Verde Tacos

Three warm flour tortillas filled with grilled tender pork steak, shredded Monteray Jack cheese, fresh chopped cilantro, sweet red onions and home made salsa verde. 9.99

Red Hook Ale Beer Battered Shrimp

A generous portion of Red Hook Ale shrimp deep fried until golden brown. Served with French fries, lemon wedge, spicy cocktail sauce and creamy coleslaw. 13.99

Sea-Side Mac & Cheese

Tender shrimp and crab pieces sautéed with diced tomatoes and onions. Tossed in a zesty cheese sauce with cavatappi noodles, then topped with a garlic crumb crust and baked until golden brown. 14.99

Georgia Pecan Chicken

Fresh tender chicken breast medallions lightly seasoned, simmered in a brown pecan butter sauce and pan fried to perfection. Served with garlic mashed potatoes, green beans and carrot medley. 12.99

Filet & Fried Shrimp

Two filet medallions lightly seasoned, cooked to your liking, with a mushroom wine sauce. Served alongside crispy fried beer battered shrimp, garlic mashed potatoes, green beans and carrot medley. Side of zesty cocktail sauce and lemon wedge. 19.99

Malbec, Dona Paula Los Cardos -- Mendoza, Argentina

Spicy and rich with juicy, fresh black fruit and a long jammy finish. Glass 6.00 / Bottle 23.00

Beer Of The Month By The Pint 4.00

Pumpkin Spice Bundt

Moist pumpkin bundt soaked with a buttery orange glaze, filled with spiced cream and drizzled with carmel, served with cinnamon ice cream. 5.99